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LUNCH MENU Salad Dressings: Italian, French, Russian, Lemon Ranch, Peppercorn Parmesan, Honey Mustard or Poppy Seed (Creamy Bleu Cheese, Bleu Cheese Crumbles $1.50)
FRENCH ONION SOUP - Classic rich beef broth, caramelized onions topped with Swiss and Gruyere cheese, our own croutonsand melted to perfection $5.95 SOUP DU JOUR Market CALAMARI SALAD - Lightly breaded in panko crumbs and sauteed, tossed with garden tomato, scallions and field greens in abalsamic Parmesan dressing $10.95 CHOPPED THAI CHICKEN SALAD - Tender roasted chicken, julienned with sweet pineapple, toasted walnuts, baby greens andfresh mint in an Oriental peanut dressing $11.50 SALMON - Wild, grilled in a Mirin glaze. Served over fresh greens and spicy Arugula, cucumbers, tomato and red onion ina Dijonnaise Maple dressing $11.50 SCALLOPS - Large Diver Scallops, pan-seared served over baby greens, Roma tomatoes, chopped bacon and cucumbers in a tarragon vinaigrette $11.50 ORANGE GINGER DUCK SALAD - Tender, sliced duck breast topping baby greens with crispy fried parsnips, julienne carrotsand scallions, drizzled with an Orange-Ginger Vinaigrette $11.50 CAESAR SALAD - Romaine hearts tossed with our own dressing, Parmesan cheese and roasted croutons $7.95 Add Chicken or Shrimp - $9.95 REUBEN PANINI - Corned beef, Swiss, sauerkraut and Russian Dressing on freshly baked bread, served with Hot Chips or salad $9.50 CRAB CAKES - A delicate blend of Maryland Lump crab meat, colored peppers and fresh herbs, served with a field green salad orSweet Potato fries $10.75 CHICKEN PARMESAN - Chicken breast, lightly breaded and baked with mozzarella cheese and marinara sauce, served with pasta $8.95 GRILLED ROSEMARY CHICKEN BREAST - Sliced Roma tomatoes, baby greens and herb mayonnaise on a Brioche roll, servedwith cole slaw or Hot Chips $9.50 SANTA FE - Grilled chicken breast in a fresh citrus marinade, with fresh vegetables and sun-dried tomatoes - light, yet a little spicy - served on pasta $9.75 YELLOW-FIN SUSHI-GRADE TUNA NIÇOISE - Thinly sliced, pan-seared tuna on a Brioche roll, field greens, tomatoes, slicedhard-boiled eggs and Niçoise olives, served with Hot Chips $11.50 PULLED PORK ZINGERS - Hand-pulled Berkshire pork marinated in Chipotle BBQ sauce topped with cole slaw on small rolls,served with Hot Chips $8.95 TUSCAN PASTA - Pasta tossed with virgin olive oil, fresh mozzarella, sweet diced tomatoes and sweet garden basil $9.50 Add Grilled Shrimp - $10.95 PRIME BEEF BURGER - Prime Western Beef, hormone free, free-range. 10 oz. wood-grilled burger served on a grilled roll, toppedwith sweet frizzled onions, Roma tomato, fresh greens and cheese, served with salad or fries $9.95 CLASSIC FRENCH DIP - Thinly sliced Black Angus Sirloin beef, piled on a crusty roll with sauteed mushrooms, onions andSwiss Cheese. Served with au jus for dipping and salad or chips $9.95 GOAT CHEESE LASAGNE - Finger lakes goat cheese, sauteed spinach, caramelized onions, layered in fresh pastasheets made with spinach and sun-dried tomatoes, topped with vodka cream sauce and served with a salad $9.50 Ask to see our Dessert Tray - Our Specialty - Chocolate Souffle! Beverages Coffee - regular or decaf $1.85 Flavored Coffee $2.65 Cappuccino - Regular, decaf or flavored, served with biscotti $3.25 Iced Cappuccino $3.25 Espresso - Served with biscotti $3.00 Teas - Assorted herbals $2.50 Soda $1.85 Bottled Sparkling Water - Saratoga $2.95 Evian Water $2.95 Flavored Italian Soda - Hazelnut, vanilla or kiwi syrup, club soda and touch of cream $3.00
History of The Cobblestone Restaurant The Cobblestone Restaurant in Geneva, New York is a restored 1825 farm house. Originally built as a Tavern and Stage Coach Stop in the 1700's, the second floor was added on in the mid-1800's for living quarters. Soon after, the building was purchased by the Fordon Family, known throughout the area as large landowners and farmers. Cradled between Rochester and Syracuse are the Finger Lakes and in the heart of the Finger Lakes is the city of Geneva. Geneva is rich in history, famous for its beauty and unique in spirit. Along historic South Main Street you will find Pulteney Square and the scenic campuses of Hobart and William Smith Colleges. It is also the perfect place to begin your tour of the local Wineries. We are located at the crossroad of General LaFayette’s encampment, on the former Massachusetts border, here in this historically rich region. Here at The Cobblestone you will experience the most innovative Italian menu in the Finger Lakes. Classic wood-fired cooking, the freshest seafood, poultry and veal, steaks aged to perfection, freshly made pasta, desserts and breads. Wine List Champagne & Sparkling Wines
Chateau Frank Celebre (New York) - Fruity with hints of lemon and honey to the taste bottle - $35.00 Veuve du Vernay (France) - A delightfully fresh and delicate sparkling wine with a charming touch of fruitiness bottle - $19.50 Cristalino Cava Brut (Spain) - Very champagne-like, well delineated fruit, honey delicious flavor glass - $6.00 Banfi Rosa Regale (Italy) - A unique red sparkling wine with sweet tones - great with chocolate souffle glass & a half - $9.00 White Wines Swedish Hill Blue Waters Riesling (NY) Beautifully balanced with sweetness and fruit glass - $6.00, bottle - $18.00 Hermann J. Wiemen Semi-Dry Riesling (NY) An exceptionally smooth, pleasant wine in the true Spatlese Rhine style. It has a lovely balanced nose and taste with a soft finish - A Gold Medal Winner bottle - $25.00 Fox Run Chardonnay (NY) Aromas of pears, apples and spice with a long soft finish glass - $6.00, bottle - $18.00 Dr. Frank Chardonnay (NY) Soft aromas of melon and oak give way to great fruit flavors bottle - $23.00 Simi Russian River Chardonnay (CA) Vibrant and nervy with an intricate balance of warm and cool fruit flavors and distinctive mineral notes bottle - $ 37.00 Bollini Pinot Grigio (Italy) Fresh and delicate wit aromas of apples marked with Hazelnut and a clean finish glass - $7.00, bottle - $21.00 Babich Sauvignon Blanc (New Zealand) A rich intensely flavored Sauvignon Blanc glass - $7.00, bottle - $24.00 Goosewatch Traminette (NY) Dry with a distinctive spicy finish, reminiscent of a Gewurztraminer, its parent grape glass - $5.50, bottle - $15.50 Red Wines Hazlitt Red Cat (NY) Full-bodied and lively with hints of freshly picked grapes; served chilled glass - $5.50, bottle - $15.00 Willamette Valley Pinot Noir (Oregon) Whole Cluster - “Wine Spectator 91" glass - $7.00, bottle - $28.00 Rooster Hill Vineyards Cabernet Sauvignon (Finger Lakes) - Medal Winner, blackberryaromas complemented by vanilla full-bodied texture finish bottle - $27.50 Xporador Merlot (Chile) Mature red fruit character married with cacao and vanilla. Hints of plum and spice on the palette, framed by toasty American oak glass - $6.00, bottle - $16.00 Coppola Diamond Merlot (CA) Ruby red with cherry & plum; soft vanilla and cacao bottle - $29.00 Gloria Ferrer Syrah (CA) Complex aromas and flavors of blackberry, black pepper, dried sage and roasted oak glass - $6.50, bottle - $18.50 Little Penguin Cabernet Sauvignon (Aus) Full-bodied with hints of ripe fruit glass - $5.50, bottle - $16.00 Andretti Cabernet Sauvignon (CA) An elegant, beautifully balanced wine with rich full body, a combination of black fruit, rhubarb and spicy oak bottle - $45.00 Cecchi Bonizio Sangiovese (Italy) Deep and intense red. Complex, with lots of cherry and earthy aromas. Soft, round palate with flavors of fresh berries and some spices glass - $6.00, bottle - $16.00 Michele Chiarlo Barolo Tortoniano (Italy) Refined, high-toned red currant and berry flavors with spice and leather in delineated tannins bottle - $58.00 Louis Bernard Cotes du Rhone (France) A medium-bodied opulent wine from the Rhone Valley, with plum and raspberry flavours bottle - $17.00 Heron Hill Eclipse Red (NY) A Cabernet- Merlot blend with full-bodied bold flavours bottle - $28.00 Cline Ancient Vines Zinfandel (CA) Flavours of dark berries and toasted caramel with a long finish bottle - $25.00 Blush Wines Blossom Hill (CA) White Zinfandel, lightly sweet, intense fruity character glass - $5.00, bottle - $14.00 Dessert Wines Fonseca Bin 27 Porto (Portugal) Ruby port with blackberry, plum and sweet spices glass - $8.00 Bristol Cream Sherry (NY) A classic glass - $6.00 Hazlitt Port (NY) Rich tones of cinnamon and vanilla that open up to dark cherry and molasses glass - $6.00 A selection of fine Brandies, Ports & Cognacs are available for your pleasure
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